Tatties and Neeps

by

Whip out the Haggis, prepare your tatties and neeps and raise a glass of whisky to Robert Burns for tonight is Burns night. Tonight Scotland (and the rest of the world) celebrates the life and works of their national poet.

You can find out more about Robert Burns here

http://www.bbc.co.uk/robertburns/

and what you need for an essential Burns Night supper here

 http://www.bbc.co.uk/food/news_and_events/events_burnsnight.shtml

http://www.bbc.co.uk/robertburns/burnsnight/running_order.shtml

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